Chicken Changezi

Ingredients :-

• Chicken - 1 kg
• Ghee - 3-4 tbsp
• Oil - 3-4 tbsp(optional)
• Onion - 2 nobs 
• Ginger and Garlic Paste - 2 tbsp
• Cashew nuts - 5-6
• milk - 1/2 cup
• Tomato pure - 1/2 cup
• Red chilly Powder - 1 tbsp
• Coriander Powder - 1/2 tbsp
• Cumin powder - 1/2 tbsp
• Turmeric powder - 1/2 tbsp(optional)
• Garam Masala powder - 1 tbsp
• Chaat Masala - 1 tbsp
• Salt as per taste
• Kasturi Methi - 1 tbsp
• Fresh Cream - 3-4 tbsp
• Green Chilly - 2 nobs

Marination :-

• Ginger and Garlic Paste - 1 tbsp
• Curd - 1/2 cup
• salt as per taste
• Lemon juice - 1 tbsp
• Red chilly powder - 1 tbsp

Method :-

• First we will do the chicken Marination,Before that wash the chicken pieces nicely.
• In a bowl add the chicken pieces,curd,lemon juice,salt,chilly Powder ,Ginger and Garlic Paste and mix it very nicely and keep it aside for 30 minutes.
• Then heat 1 tbsp of oil in a pan ,add sliced onion and cashew nuts and saute it for few minutes till onions turn golden in color.
• Then remove from pan and allow it to cool down,after it cool down grind it to make a smooth paste and keep it aside.
• In the same pan add little ghee and add the marinated chicken pieces and fry it nicely till it turns dry and golden brown in color.
• Then transfer the fried chicken pieces into a bowl and keep it aside.
• Again In the same pan add ghee and oil(here you can add only Ghee) ,once ghee and oil is hot,add the ginger and garlic paste and saute it for few minutes till the raw smell go.
• Then add the tomato puree and stir it for few minutes,now add the onion paste,chili powder,coriander and cumin powder,little turmeric powder,salt ,green chili and stir it very nicely for few minutes.
• Once it start living oil then add the Milk  into it and stair it and let it cook for few minutes(3-4 minutes).
• Then add the fried chicken into the gravy and give it a good mix.
• Now add the chat masala and Garm masala powder,kasturi Methi into it and mix it nicely,let it cook with medium flame for so minute .
• Finally add the fresh Cream into the chicken gravy and give it a good mix and allow chicken to cook in medum flame till its well done.
• Now our Chicken Changezi is ready to eat. Serve hot with Roti/Nan/Paratha as per your choice and enjoy.