Triangle Paratha

This is very easy and common recipes in India . Most of people know this and they use to prepare frequently in their house.

Ingredients : -

• Whole wheat flour - 2cup
• Flour(maida) - 1cup (optional)
• Salt - 1/2tbsp
• Oil/ghee - as per requirement 
• Water - 1/2 glass 
• Or you can use 1/2cup of milk also

Method : -

• Take a bowl and add the wheat flour,flour,salt,1tbsp of oil and mix everything properly.
• Then add water/milk slowly little little and mix it properly to make the soft dough then cover it and leave it for 10-15 minutes.
• After 15mints take the dough and knead it once again and take small small amounts give it to the ball shape.
• Now we will prepare the parata so take the Chakala Belan add little wheat/oil and make it like a round shape then then fold it half like half circle, again fold that half circle then see it will come like triangle shape.
• Now press and do it properly to give triangle shape.like prepare all the parathas as per your requirment and keep it aside.
• Then take ta tawa add the parata when aside is little cook then turn it for another side .then add 1tbsp of oil/ghee into the parata and press it let it fry both sides with ghee/oil till little golden colour.
• Then take it out and do all your parathas with same process and keep it with a casserole.
• Your paratha is ready so serve with pickle/curd or any gravy for breakfast.