Cauliflower Pan Cake
Ingredients :-
- Cauliflower -1 medium size
- All purpose flour - 1/2cup
- Egg - 2
- Baking powder -1/2tbsp
- Mix herb - 1/2tbsp
- Crushed black pepper powder - 1/2tbsp
- Crushed Garlic - 1tbsp
- Salt as per taste
- Oil - 1/2cup
- Green chili chopped -1tbsp (optional)
Method :-
- First cut the cauliflower into medium peace and wash it properly.
- Then take a large pan add some water with 1 tbsp of salt and let it boil then add the chopped cauliflower allow it for half cooked .
- Then strain the water and let it cool,then make it half crushed and keep it aside.
- Then take another bowl and add all purpose flour,egg,baking powder,mix herb,crushed black pepper,garlic,salt and mix it properly .
- Then add the crushed boiled cauliflower and mix it properly to make a thick paste.
- Now take a pan add little oil,once oil is hot then take 1 full tbsp of cauliflower mixture and put it on pan and give it like a patties shape.
- At a time you can make 2-3 in a pan. then fry it with medium flame till golden brown from both sides.Same process follow to prepare all pan cake.
- Then serve hot with tomato ketchup.
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