Mushroom Chatpata

Ingredients :-

• Mushroom - 250 gm
• Onion - 2 nobs
• Capsicum - 1 nob cut into cubes
• Garlic chopped - 1 tbsp
• Ginger chopped - 1/2 tbsp
• Green chili  -1 nobs cut into slit
• Curry leaves - 1 string
• Soy sauce - 1 tbsp
• Tomato sauce 2 tbsp
• Chili Sauce - 1 tbsp
• ginger and garlic paste - 1/2 tbsp
• Salt as per taste
• Chili powder - 1 tbsp
• Black Pepper Powder(crushed) - 1 tbsp
• Corn Flour - 2-3 tbsp

Method :-

• Rinse mushroom well,Cut into half if you want to remove the skin you can just peel off.
• Take Mushrooms into a bowl,add little salt,chili powder,ginger and garlic paste,corn flour powder mix it well and keep it aside.
• Heat oil into a pan,once oil is hot add the marinated Mushrooms and slow fry them ,then take it out and keep it aside.
• In the same pan add little more oil,then add the chopped ginger-garlic,green chili slit and saute it for few minutes.
• Now add the sliced onions and again saute it for 2-3 minutes,add the capsicum,curry leaves,little salt and saute it for 5 minutes with medium flame.
• After 5 minutes add the soy sauce,chili sauce,tomato sauce and mix it well for some time.
• Then add the fried Mushrooms,add crushed black pepper and mix everything well with medium flame.
• Then cover it with a lid and cook it for 5 minutes with medium flame.
• Then switch off the flame and serve hot garnish with some chopped coriander leaves(optional). serve as a stater.