One-Pot Chicken Curry

Ingredients :-

• Chicken - 500 gm
• Onion - 3 big sized
• Ginger and Garlic paste - 2 tbsp
• Tomato - 1 big sized(chopped)
• Oil - 3-4 tbsp
• Salt - As per taste
• Chili Powder - 2 tbsp
• Turmeric Powder - 1 tbsp
• Curd - 2 tbsp
• Ga ram Masala Powder - 1 tbsp
• Bay leaf - 1 nobs
• Cardamom - 2 nobs
• Cinnamon - 1 small pieces
• Black pepper - 1/2 tbsp
• water as per requirement
• Coriender Leaves(chopped) - 1 tbsp(optional)

Method :-

• Wash the chicken pieces properly and keep it aside.
• Chop onions into slices, take half of onions and fry it till golden brown and keep it aside.
•  Take a vessel , add chicken with all spices ( Sliced onions, ginger garlic paste, chili power, turmeric power, salt,chopped tomatoes, oil, curd, gar am masala ) and mix everything well and marinate it for 30 minutes.)
• Take pressure cooker, switch on the flame, once it is hot, add little oil. Once oil is hot, add bay leaf, cinnamon, cardamom and saute it.
• Then Add marinated chicken   and add little water (as per your gravy requirement) and mix everything properly .
• Then cover the Pressure cooker lid and allow it for 2 whistle and after whistle wait for some time till it cool down .
• Finally Open the lid mix it well (if you want you can add little chopped Coriander leave in to it )  and your One-Pot Chicken Curry is ready to eat.
• Serve hot with Rice or roti and enjoy.